Saturday, May 30, 2015
Meat And Poultry - Chicken Biscuit Pie
Leftover chicken never had it so good. Diced chicken, peas, carrots, onion, chicken broth, butter and milk are combined, and put into a large casserole and covered with great spoonfuls of biscuit dough.
Thursday, May 28, 2015
Bread - Erins Canadian Fried Dough
Large, teardrop-shaped donuts are a popular treat when skating on the Rideau Canal in Ottawa, Canada.
Wednesday, May 27, 2015
Cheese - Feta Cheese Turkey Burgers
Move over hamburgers -these turkey burgers studded with feta cheese, Kalamata olives, and oregano are fabulous. Grill and serve on your favorite whole wheat bun or stuffed inside pita bread.
Tuesday, May 26, 2015
Breakfast And Brunch - Blue Cornmeal Pancakes
This is a recipe from a cafe in Santa Fe, New Mexico. They are good with maple syrup or, if you're ambitious, with homemade peach or raspberry spread. This recipe serves four people, fewer if they're very hungry.
Breakfast And Brunch - Ham Breakfast Braid
Sunday, May 24, 2015
Pasta - Lasagna Alfredo Roll Ups
Impress dinner guests with these picture-perfect portions of lasagna. Roll up cooked noodles with a spinach/ricotta filling and bake with a blanket of creamy rich Alfredo sauce.
Friday, May 22, 2015
Breakfast And Brunch - Cinnamon Pastries
Sugar and cinnamon coated slices of rolled-up bread are filled with a sweet creamy filling and baked until golden brown!
Monday, May 4, 2015
Sunday, May 3, 2015
Herbs And Spices - Seafood Gumbo
A recipe for seafood gumbo that contains oysters, crab, and shrimp in a spicy thick broth made with spices, aromatic vegetables, and a dark roux.
Saturday, May 2, 2015
Breakfast And Brunch - Grandmas Iron Skillet Apple Pie
A modern version of an old-time favorite uses premade pie crusts to make this three-layer apple pie, baked in a cast iron skillet.
Friday, May 1, 2015
Subscribe to:
Posts (Atom)